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  • Great Luck Foods
    語言: 中文 | 英文

    Classification of processed foods

    Source: Time:2022-07-28 09:05:05 views:

    According to product classification, prepared food can be divided into: ① Noodle and rice products: applicable to Fried Rice, stewed rice, fried noodles, stewed noodles, food preparation, Congee, Rice noodles, pizza and other products of various colors; ② Coated products: suitable for frozen coated fish and shrimp, meat, poultry chunks, cola cakes, fruits and vegetables, and other products; ③ Emulsified meat products: suitable for products such as pellets

    According to product classification, prepared food can be divided into: ① Noodle and rice products: applicable to Fried Rice, stewed rice, fried noodles, stewed noodles, food preparation, Congee, Rice noodles, pizza and other products of various colors; ② Coated products: suitable for frozen coated fish and shrimp, meat, poultry chunks, cola cakes, fruits and vegetables, and other products; ③ Emulsified meat products: suitable for products such as pellets, cakes, sausages, etc. made from frozen livestock and poultry meat; ④ Fish mince products: suitable for frozen fish, shrimp, crab and other products such as meatballs, cakes, sausages, etc.; ⑤ Dish products: suitable for freezing various raw and cooked dish products; ⑥ Barbecue (smoked) products: suitable for frozen grilled eels, grilled (smoked) meat, grilled (smoked) poultry, sausages, vegetarian sausages, grilled eggs and other products; ⑦ Hot pot soup ingredients products: suitable for various seafood, spicy, sour and spicy flavors of hot pot soup ingredients (pot bottom) products; ⑧ Soup products: suitable for frozen livestock and poultry soup, seafood soup, vegetable soup, mixed soup, milk soup and other Chinese and Western style soup products& mdash;& mdash; According to the classification of raw materials, processed foods can be divided into: ① Vegetable and vegetable processed foods, such as dehydrated vegetables, five flavored almonds, spring bamboo shoots, etc.; ② Meat conditioning food: such as seasoned meat skewers, seasoned Rice-meat dumplings, sauce ribs, cube ham, chicken pieces, etc.; ③ Aquatic conditioning foods: such as seasoned fish paste, seasoned fish fillet, grilled fish slices, grilled eels, etc.; ④ Mixed recuperating food: such as dumplings, rice dumpling, hamburgers, hot pot ingredients, etc. Although the concept of processed foods may sound unfamiliar to the general public and the potential of China's processed food consumption market still needs to be developed, the concept of processed foods is rapidly evolving into a huge new food processing industry.

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