The Orleans leg steak
Product Ingredients: Selected chicken
Product Features: full of flesh, rich taste, satisfy the taste buds
Product Specifications :95g*10 pieces *10 bags/box
Application scenario: Restaurant, street red American, family catering
Eating Method :
A~ Deep frying: the product does not need to be defrosted. After removing the packaging, fry it in a pan of oil at 160-170°C for 3-5 minutes until the product is fully cooked, and then serve it after cooling slightly. Dip in cumin powder, pepper and salt for better flavor.
B~ Microwave: do not need to defrost, put in the microwave oven, high heat direct heating 3-5 minutes, you can eat.
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Product Features: full of flesh, rich taste, satisfy the taste buds
Product Specifications :95g*10 pieces *10 bags/box
Application scenario: Restaurant, street red American, family catering
Eating Method :
A~ Deep frying: the product does not need to be defrosted. After removing the packaging, fry it in a pan of oil at 160-170°C for 3-5 minutes until the product is fully cooked, and then serve it after cooling slightly. Dip in cumin powder, pepper and salt for better flavor.
B~ Microwave: do not need to defrost, put in the microwave oven, high heat direct heating 3-5 minutes, you can eat.
