70g Chinese glutinous rice cake dough sticks
Raw material: Wheat flour
Product features: crisp inside tender, soft waxy Q bomb, coke aroma; Suitable for frying, frying, roasting, air fryer multi-dimensional cooking
Product Specifications :70g*5 *20 bags/box
Application scenario: Breakfast chain, hotel breakfast, group meal, Internet celebrity meal, family breakfast
Eating Method :
A~ Deep frying: the product does not need to be defrosted. After removing the packaging, fry it in a pan of oil at 170-180°C for 3-4 minutes, until the surface is golden and then remove it. Cool slightly and then serve.
B~ Air fryer: The product does not need to be defrosted, preheat the air fryer 170-180°C for 3 minutes, put in the product to heat for 4-6 minutes, take out the seasoning evenly wine on the churro, cool slightly before serving.
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Product features: crisp inside tender, soft waxy Q bomb, coke aroma; Suitable for frying, frying, roasting, air fryer multi-dimensional cooking
Product Specifications :70g*5 *20 bags/box
Application scenario: Breakfast chain, hotel breakfast, group meal, Internet celebrity meal, family breakfast
Eating Method :
A~ Deep frying: the product does not need to be defrosted. After removing the packaging, fry it in a pan of oil at 170-180°C for 3-4 minutes, until the surface is golden and then remove it. Cool slightly and then serve.
B~ Air fryer: The product does not need to be defrosted, preheat the air fryer 170-180°C for 3 minutes, put in the product to heat for 4-6 minutes, take out the seasoning evenly wine on the churro, cool slightly before serving.
